This is a simple bread recipe. The method has been simplified to make it as low effort as possible to make it a viable alternative to shop bought bread. We double this recipe and make 2 loaves multiple times a week, freezing one to keep it fresh until we've finished the first.
Recipes
This is a recipe for the old style National trust scones. They changed them to be vegan friendly and are now not as good!
The perfect accompaniment to a roast dinner!